We live in a world where we expect food and fresh produce to be available 24 hours a day 7 days a week. If it isn’t we become dissatisfied. So how does that fresh produce reach the supermarket shelves in a state that looks like it just left the farm?
The key to that is logistics. PDQ cold call refrigerated courier services allow for the cold chain to be maintained.
If there is one thing that allows the modern supermarket chain to operate efficiently it is the delivery of fresh produce. That produce ranges from vegetables to meat and if that cold chain is interrupted in any way it means losses for both producer and the receiver of the goods.